Effects of hydroxyl radicals contained in water

The many effects of hydroxyl radicals contained in water include the inhibition of the activity of viruses, bacteria, and allergens, the reduction of odour intensity, and moisturisation. With effects verified through experiments by universities and research institutes, the technology of hydroxyl radicals contained in water is drawing attention for its contribution to more comfortable living environments.

A circle with bacteria in it on a white background.
A line drawing of a factory with smoke coming out of the chimneys.

PM 2.5

A line drawing of a flower with dots on it.

ALLERGENS

A line drawing of a trash can with wheels on a white background.

ODOURS

A line drawing of a sprayer with a plant on it.

PESTICIDE RESIDUE
NUTRITIONAL VALUE

A line drawing of a sprayer with a plant on it.

MOISTURISATION

Adhering Viruses

TARGET

Bird flu virus
(H5N1 and H9N2 subtypes)

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Obihiro University of Agriculture
and Veterinary Medicine,
Research Center for Animal Hygiene and Food Safety

TARGET

Swine-origin influenza virus
(A/Narita/2009 (H1N1) pdm)

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Obihiro University of Agriculture
and Veterinary Medicine,
Research Center for Animal Hygiene and Food Safety

TARGET

Influenza virus
(H1N1 subtype)

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Japan Food Research Laboratories

REPORT NUMBER

208040534-001

TARGET

Influenza virus
(H1N1 subtype)

RESULTS

99.9%
inhibited

TEST SPACE

1,000L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

21_0084_1

TARGET

Bacteriophage
Φχ174

RESULTS

99.9%
inhibited

TEST SPACE

10,000L

EXPOSURE TIME (hr)

24

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

21_0143_4

TARGET

Bacteriophage
Φχ174

RESULTS

99.8%
inhibited

TEST SPACE

approx. 25 m³

EXPOSURE TIME (hr)

8

TESTING ORGANISATION

Japan Food Research Laboratories

REPORT NUMBER

13001265005-01

TARGET

Coxackievirus
(B6)

RESULTS

99.1%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

22_0085

TARGET

Poliovirus type 1
(Lsc-2ab)

RESULTS

99.7%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

22_0096

TARGET

Encephalomyocarditis virus

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Porcineparvovirus

RESULTS

99.7%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Encephalomyocarditis virus

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Xenotropic murine leukemia virus

RESULTS

99.999%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Pseudororabies virus

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Canine distemper virus

RESULTS

99.7%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Rakuno Gakuen University,
School of Veterinary Medicine

REPORT NUMBER



TARGET

Canine parvovirus

RESULTS

99.8%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Rakuno Gakuen University,
School of Veterinary Medicine

REPORT NUMBER



TARGET

Canine herpesvirus

RESULTS

99.5%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Rakuno Gakuen University,
School of Veterinary Medicine

REPORT NUMBER



TARGET

Canine adenovirus

RESULTS

99.4%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Yamaguchi University,
Faculty of Agriculture

REPORT NUMBER


TARGET

Feline coronavirus

RESULTS

99.3%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Yamaguchi University,
Faculty of Agriculture

REPORT NUMBER


TARGET

Feline calicivirus
(related to norovirus)

RESULTS

99.9%
inhibited

TEST SPACE

25L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Japan Food Research Laboratories

REPORT NUMBER

207031493-001

TARGET

Bird flu virus
(H5N1 and H9N2 subtypes)

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Obihiro University of Agriculture
and Veterinary Medicine,
Research Center for Animal Hygiene and Food Safety

REPORT NUMBER


TARGET

Swine-origin influenza virus
(A/Narita/2009 (H1N1) pdm)

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Obihiro University of Agriculture
and Veterinary Medicine,
Research Center for Animal Hygiene and Food Safety

REPORT NUMBER


TARGET

Influenza virus
(H1N1 subtype)

RESULTS

99.9%
inhibited

TEST SPACE

1,000L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

21_0084_1

TARGET

Bacteriophage
Φχ174

RESULTS

99.9%
inhibited

TEST SPACE

10,000L

EXPOSURE TIME (hr)

24

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

21_0143_4

TARGET

Bacteriophage
Φχ174

RESULTS

99.8%
inhibited

TEST SPACE

25 m³

EXPOSURE TIME (hr)

8

TESTING ORGANISATION

Japan Food Research Laboratories

REPORT NUMBER

13001265005-01

TARGET

Coxackievirus
(B6)

RESULTS

99.1%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

22_0085

TARGET

Poliovirus type 1
(Lsc-2ab)

RESULTS

99.7%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

22_0096

TARGET

Encephalomyocarditis virus

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Porcineparvovirus

RESULTS

99.7%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Xenotropic murine leukemia virus

RESULTS

99.999%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Pseudororabies virus

RESULTS

99.9%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Charles River Biopharmaceutical
Services GmbH

REPORT NUMBER

Virus clearance test

TARGET

Canine distemper virus

RESULTS

99.7%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Rakuno Gakuen University,
School of Veterinary Medicine

REPORT NUMBER


TARGET

Canine parvovirus

RESULTS

99.8%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Rakuno Gakuen University,
School of Veterinary Medicine

REPORT NUMBER


TARGET

Canine herpesvirus

RESULTS

99.5%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Rakuno Gakuen University,
School of Veterinary Medicine

REPORT NUMBER


TARGET

Canine adenovirus

RESULTS

99.4%
inhibited

TEST SPACE

45L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Yamaguchi University,
Faculty of Agriculture

REPORT NUMBER


TARGET

Feline calicivirus
(related to norovirus)

RESULTS

99.9%
inhibited

TEST SPACE

25L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Japan Food Research Laboratories

REPORT NUMBER

207031493-001

TARGET

Enterovirus 71
(EV71)
(hand-foot-and-mouth disease)

RESULTS

99.1%
inhibited

TEST SPACE

61L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Wuhan Institute of Virology, CAS

REPORT NUMBER

MVCCC-2019/T4

TARGET

Enterovirus 71
(EV71)
(hand-foot-and-mouth disease)

RESULTS

99.9%
inhibited

TEST SPACE

61L

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Wuhan Institute of Virology, CAS

REPORT NUMBER

MVCCC-2019/T4

TARGET

Coxsackievirus A16
(CA16)
(hand-foot-and-mouth disease)

RESULTS

99.3%
inhibited

TEST SPACE

61L

EXPOSURE TIME (hr)

2

TESTING ORGANISATION

Wuhan Institute of Virology, CAS

REPORT NUMBER

MVCCC-2019/T4

TARGET

Coxsackievirus A16
(CA16)
(hand-foot-and-mouth disease)

RESULTS

99.9%
inhibited

TEST SPACE

61L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Wuhan Institute of Virology, CAS

REPORT NUMBER

MVCCC-2019/T4

TARGET

Human coronavirus
(HCoV-229E)

RESULTS

99.2%
inhibited

TEST SPACE

68L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2003WT8888-00465

TARGET

Enterovirus (EV71)

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2002WT8888-00439

TARGET

Enterovirus (EV71)

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2002WT8888-00439

TARGET

Enterovirus (EV71)

RESULTS

97.6%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J1911WT8888-04860-01

TARGET

Enterovirus (EV71)

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2003WT8888-00453

TARGET

Coxsackie virus (CA16)

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2002WT8888-00439

TARGET

Coxsackie virus (CA16)

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2003WT8888-00453

TARGET

Coxsackie virus (CA16)

RESULTS

95.4%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J1911WT8888-004860-02

TARGET

Coxsackie virus (CA16)

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2003WT8888-00453

TARGET

Coronavirus (HCoV-229E)

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2002WT8888-00544-01

TARGET

Coronavirus (HCoV-229E)

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2003WT8888-00889

TARGET

Herpes simplex virus

RESULTS

99.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2003WT8888-00889

Airborne Viruses

TARGET

Bacteriophage
Φχ174

RESULTS

99%
inhibited

TEST SPACE

1,000L

EXPOSURE TIME (hr)

1.5

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

20_0154_1

TARGET

Bacteriophage
Φχ174

RESULTS

99.2%
inhibited

TEST SPACE

10,000L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

21_0147

TARGET

Bacteriophage
Φχ174

RESULTS

99.74%
inhibited

TEST SPACE

25 m³

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

24_0300_1

TARGET

Bacteriophage
Φχ174

RESULTS

99%
inhibited

TEST SPACE

1,000L

EXPOSURE TIME (hr)

1.5

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

20_0154_1

TARGET

Bacteriophage
Φχ174

RESULTS

99.2%
inhibited

TEST SPACE

10,000L

EXPOSURE TIME (hr)

4

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

21_0147

TARGET

Bacteriophage
Φχ174

RESULTS

99.2%
inhibited

TEST SPACE

25 m³

EXPOSURE TIME (hr)

6

TESTING ORGANISATION

Kitasato Research Center
for Environmental Science

REPORT NUMBER

24_0300_1

TARGET

Enterovirus (EV71)

RESULTS

95.4%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

1.5

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2002WT8888-00439

TARGET

Enterovirus (EV71)

RESULTS

96.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

1.5

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2003WT8888-00889

TARGET

Influenza virus (H1N1)

RESULTS

95.4%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

1.5

TESTING ORGANISATION

China Electronic Product Reliability and Environmental Testing Research Institute

REPORT NUMBER

J2002WT8888-00439

TARGET

Enterovirus (EV71)

RESULTS

96.9%
inhibited

TEST SPACE

30 m³

EXPOSURE TIME (hr)

1.5

Verification of nanoe™ in Collaboration with an Independent Research Institute

Four types of viruses were inhibited by 99% in 6 hours

Viruses, either human- or animal-derived, are generally classified in four types. These four types of viruses were selected based on a virus clearance test, and the effectiveness of nanoe™ technology in inhibiting them was verified. The results indicate that nanoe™ has the potential to inhibit most highly resistant and unknown viruses.

Test Outline

The test was conducted in collaboration with Charles River Biopharmaceutical Services GmbH, a research laboratory that complies with German Good Laboratory Practice (GLP) standards.

The test was designed to predict inhibition effect against highly resistant and unknown viruses. In light of the likelihood of new viruses being discovered and becoming widespread, we classified the viruses following criteria (presence of envelope, genome, and size) based on a virus clearance test. Four types of viruses classified based on their physiochemical resistance were selected for the test. A comparison of nanoe™ exposure and non-exposure for these four types was carried out according to GLP standards.

a close up of a german flag waving in the wind .

Germany

Charles River Biopharmaceutical Services GmbH (Germany) is part of the Charles River Laboratories Group, a global organisation that supports drug development from the pre-clinical to post-market stages and engages in the breeding and supply of high-quality laboratory animals and various safety tests.

Good Laboratory Practice (GLP): Standards to show that testing was carried out accurately and properly, with strict provisions for testing procedures, etc.

a screenshot of a website showing the test period and test subjects

Verification of nanoe™ X effects with residential air conditioners

A trash can with wheels and a lid on a white background.

ODOURS

nanoe™ X reduced odours absorbed by fabrics such as curtains and carpets.

a graph showing the amount of cigarettes smoked in a room

Tested product: Wall-mounted air conditioner equipped with nanoe™ X. Test method: (1) The test air conditioner was installed inside a test chamber measuring approximately 2.73 m x 3.64 m x 2.4 m, or about 10 m2. (2) A predetermined number of pieces of cloth (gauze) were hung in an approximately 1 m³ box and 20 cigarettes were lit and left for five minutes. (3) The pieces of cloth that had absorbed the cigarette smoke odour were placed at a height of less than 1.2 m approximately 1.5 m away from the air conditioner outlet and the air conditioner was operated in fan mode. (4) The pieces of cloth were collected after a predetermined period and a sensory evaluation was implemented (6-level odour intensity indication method). N = 3 subjects. Target odour: Cigarette smoke.

Verification of nanoe™ X effects with commercial air conditioners

nanoe™ X reduced odours absorbed by fabrics such as curtains and carpets.

Tested product: 4-way cassette air conditioner equipped with nanoe™ X. Test method: (1) The test air conditioner was installed inside a test chamber measuring approximately 6.02 m x 8 m x 2.9 m, or about 48 m2. (2) A predetermined number of pieces of cloth (gauze) were hung in an approximately 1 m³ box and 20 cigarettes were lit and left for five minutes. (3) The pieces of cloth that had absorbed the cigarette smoke odour were placed at a height of less than 1.2 m approximately 1.5 m away from the air conditioner outlet and the air conditioner was operated in fan mode. (4) The pieces of cloth were collected after a predetermined period and a sensory evaluation was implemented (6-level odour intensity indication method). N = 8 subjects. Target odour: Cigarette smoke.

nanoe™ X reduced odours absorbed by fabrics such as curtains and carpets.

Tested product: 4-way cassette air conditioner equipped with nanoe™ X. Test method: (1) The test air conditioner was installed inside a test chamber measuring approximately 6.02 m x 8 m x 2.9 m, or about 48 m2. (2) A predetermined number of pieces of cloth (gauze) were hung in an approximately 1 m³ box and 20 cigarettes were lit and left for five minutes. (3) The pieces of cloth that had absorbed the cigarette smoke odour were placed at a height of less than 1.2 m approximately 1.5 m away from the air conditioner outlet and the air conditioner was operated in fan mode. (4) The pieces of cloth were collected after a predetermined period and a sensory evaluation was implemented (6-level odour intensity indication method). N = 8 subjects. Target odour: Cigarette smoke.

Even in a large area (139 m²) nanoe™ X reduced odours absorbed by fabrics such

as curtains and carpets.

Tested product: CS-P160U6 4-way cassette air conditioner equipped with nanoe™ X. Test method: (1) The test air conditioner was installed inside an old office measuring approximately 7 m x 20 m x 2.7 m, or about 139 m2. (2) A predetermined number of pieces of cloth (gauze) were hung in an approximately 1 m³ box and 5 cigarettes were lit and left for one hour. (3) The pieces of cloth that had absorbed the cigarette smoke odour were placed at a height of less than 1 m approximately 3 m away from the air conditioner outlet and the air conditioner was operated in fan mode. (4) Then a sensory evaluation was implemented (6-level odour intensity indication method). N = 9 subjects. Target odour: Cigarette smoke.

nanoe™ X broke down PM 2.5-adhering substances in actual space.

A nuclear symbol in a circle on a white background.

HAZARDOUS SUBSTANCES

nanoe™ X broke down PM 2.5-adhering substances in actual space.

a graph of hexadecane pm 2.5 adhering chemical substance

Test product: S-34PU2H5-1 4-way cassette air conditioners equipped with nanoe™ X). Test method: (1) Operated six 4-way indoor units installed in a room at a Panasonic Malaysia training centre measuring 16.27 m x16.43 m, or about 267 m2. (2) A sample substance with hexadecane adhering to it was placed at a height of 1.2 m in the centre of the room. (3) The air conditioners were operated at an intermediate speed then the sample was collected after the lapse of a predetermined time and GC/MS quantitative analysis was performed. Target: Hexadecane (Alkane)

An indoor unit equipped with nanoe™ X installed in an actual space

reduced the reading on the odour sensor in the room.

A trash can with wheels and a lid on a white background.

ODOURS

a drawing of a box with the words room odour reduction effects on it

Tested product: CS-P45U4B 4-way cassette air conditioner equipped with nanoeTM X (2 units). Evaluation: October 8, 2019, to October 17, 2019. (1) Verification was performed with the unit installed in a conference room of approximately 47 m2. (2) Air conditioner settings: operation mode—cooling; preset temperature—27°C; airflow direction—horizontal; airflow speed— medium (3) Operated nanoeTM X device during the first week, then left nanoeTM X device off during the second week, then operated the air conditioner. Measured the odour intensity for 2 days each with an electric odour sensor (XP-329m) made by New Cosmos Electric Co., Ltd. (4) The air conditioner was operated for 24 hours and verified. Target: Room odour

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  • Disclaimer

    *1 [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the six-level odour intensity scale method in an approximately 23m3 sized test room

    [Deodorisation method] nanoe™ released [Test substance] Surface-attached cigarette smoke odour [Test result] Odour intensity reduced by 2.4 levels in 12mins (4AA33-160615-N04)


    *2 [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the six-level odour intensity scale method in an approximately 23m3 sized test room

    [Deodorisation method] nanoe™ released [Test substance] Surface-attached pet odour [Test result] Odour intensity reduced by 1.5 levels in 1 hour (4AA33-160315-A34)


    *3 [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the six-level odour intensity scale method in an approximately 23m3 sized test room

    [Deodorisation method] nanoe™ released [Test substance] Surface-attached durian odour [Test result] Odour intensity reduced by 1 level in 0.5 hours (1V332-180402-K01)


    *4 [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the six-level odour intensity scale method in an approximately 23m3 sized test room

    [Deodorisation method] nanoe™ released [Test substance] Surface-attached BBQ odour [Test result] Odour intensity reduced by 1.2 levels in 2 hours (4AA33-151221-N01)


    *5 [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the six-level odour intensity scale method in an approximately 23m3 sized test room

    [Deodorisation method] nanoe™ released [Test substance] Surface-attached sweat odour [Test result] Odour intensity reduced by 1.1 levels in 1 hour (Y16HM016)


    *6 [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the six-level odour intensity scale method in an approximately 23m3 sized test room

    [Deodorisation method] nanoe™ released [Test substance] Surface-attached damp odour [Test result] Odour intensity reduced by 1.7 levels in 0.5 hours (Y16RA002).


    *7 [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the six-level odour intensity scale method in an approximately 23m3 sized test room

    [Deodorisation method] nanoe™ released [Test substance] Surface-attached garbage odour [Test result] Odour intensity reduced by 1.2 levels in 0.5 hours (1V332-18220-K11) Odour intensity reduced by 1.4 levels in 0.5 hours (1V332-180220-K12)


    *8 Testing organisation] Odour and Aroma Design Course, Department of Integrated Informatics, Faculty of Informatics, Daido University [Testing method] Verified using the six-level odour intensity scale method in an approximately 23m3 sized test room [Deodorisation method] nanoe™ released [Test substance] Simulated body odour of middle-aged and older people attached to pillow cover [Test result] Odour intensity reduced by 0.65 levels in 6 hours

    Deodorisation effect varies according to the environment (temperature and humidity), operation time, odour, and fabric types. It does not eliminate toxic substances in cigarettes (carbon monoxide, etc.). Odours that are continuously generated (e.g., building material odours and pet odours) are not completely eliminated.


    *9 [Testing organisation] Kitasato Research Center for Environmental Science [Testing method] The number of bacteria is measured after direct exposure in an approximately 25m3 sized airtight test room [Inhibition method] nanoe™ released [Test substance] Airborne bacteria [Test result] Inhibited by at least 99.7% in 4 hours (24_0301_1)


    *10 [Testing organisation] Japan Food Research Laboratories [Testing method] Measured the number of bacteria adhered to a cloth in an approximately 45L sized airtight test room [Inhibition method] nanoe™ released [Test substance] Adhered bacteria [Test result] Inhibited by at least 99.99% in 1 hour (208120880_001)


    *11 [Testing organisation] Japan Food Research Laboratories [Testing method] Measured the number of bacteria adhered to a cloth in an approximately 45L sized airtight test room [Inhibition method] nanoe™ released [Test substance] Adhered bacteria [Test result] Inhibited by at least 99.99% in 1 hour (208120880_002)


    *12 [Testing organisation] Kitasato Research Center for Environmental Science [Testing method] The number of virus is measured after direct exposure in an approximately 25m3 sized airtight test room [Inhibition method] nanoe™ released [Test substance] Airborne virus [Test result] Inhibited by at least 99.7% in 6 hours (24_0300_1)


    *13 [Testing organisation] Kitasato Research Center for Environmental Science [Testing method] Measured the number of virus adhered to a cloth in an approximately 1m3 sized airtight test room [Inhibition method] nanoe™ released [Test substance] Adhered virus [Test result] Inhibited by at least 99.9% in 2 hours (21_0084_1)


    *14 [Testing organisation] Kitasato Research Center for Environmental Science [Testing method] Measured the number of virus adhered to a cloth in an approximately 45L sized airtight test room [Inhibition method] nanoe™ released [Test substance] Adhered virus [Test result] Inhibited by at least 99.7% in 2 hours (22_0096)


    *15 [Testing organisation] Japan Food Research Laboratories [Testing method] Measured the number of mould altered in an approximately 23m3 sized test room [Inhibition method] nanoe™ released [Test substance] Airborne mould [Test result] Inhibited by at least 99% in 1 hour (205061541-001)


    *16 [Testing organisation] Japan Food Research Laboratories [Testing method] Measured mould adhered to a cloth [Inhibition method] nanoe™ released [Test substance] Adhered mould [Test result] Inhibited by at least 99.5% in 8 hours (11038081001-02)


    *17 Kosuke Takatori, 2002 (Mould Inspection Manual Colour Illustrated Catalogue) p. 382 TECHNO SYSTEMS, Inc.


    *18 Kosuke Takatori, 2002 (Mould Inspection Manual Colour Illustrated Catalogue) p. 44-45 TECHNO SYSTEMS, Inc.


    *19 [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the electrophoresis method in an approximately 23m3 sized test room [Inhibition method] nanoe™ released [Test substance] Allergens (Dermatophagoides pteronyssinus, Dermatophagoides farina, Cedar, Cypress, Orchard grass, Ragweed, Alnus japonica, Japanese white birch, Artemisia, Olive, Juniper, Casuarina, Miscanthus, Timothy grass, Humulus japonicus, Alternaria, Aspergillus, Candida, Malassezia, Cockroach, Moth, Dog (dander), Cat (dander)) [Test result] Inhibiting effect was confirmed in 24 hours (4AA33-160615-F01, 4AA33-170301-F15, 4AA33-151001-F01, 4AA33-151028-F01, 4AA-33-160601-F01, 4AA33-160601-F02, 4AA33-160701-F01, 1V332-180301-F01, 4AA33-160615-F02, 4AA33-160615-F03, 4AA33-160620-F01)


    *20

    [Testing organisation] Panasonic Product Analysis Center [Testing method] Verified using the electrophoresis method in an approximately 23m3 sized test room

    [Inhibition method] nanoe™ released [Test substance] Cedar, Cypress, Orchard grass, Ragweed, Alnus japonica, Japanese white birch, Artemisia, Olive, Juniper, Casuarina, Miscanthus, Timothy grass, Humulus japonicus pollen [Test result] Inhibiting effect was confirmed in 24 hours (4AA33-151015-F01, 4AA33-151028-F01, 4AA33-160601-F01, 4AA33-160601-F02, 4AA33-160701-F01, 1V332-180301-F01)


    *21 [Testing organisation] Panasonic Product Analysis Center [Testing method] Measured the amount of attached organic substances in an approximately 23m3 sized test room

    [Inhibition method] nanoe™ released [Test result] Broken down at least 99% in approximately 8 hours (Y17NF096)

    Broken down at least 99% in approximately 16 hours (Y17NF089)

    Results may vary based on usage, and seasonal and environmental variables (temperature and humidity). nanoe™ X and nanoe™ inhibit activity or growth of viruses, but do not prevent infection.


    *22 [Testing organisation] Panasonic Product Analysis Center [Testing method] Rest period: 90 minutes, nanoe™ exposure time: 60 minutes, retention: 60 minutes. 8 women aged 30~49 with dry to normal skin. [Test result] Change in skin moisture content equivalent to a 20 percentage point increase from 30% –> 50% in environmental humidity (USG-KT-14K-012-TM)


    *23 [Testing organisation] FCG Research Institute, Inc. [Testing method and test result] Of 20 women 40 ± 2 years old, 10 women used a nanoe™ generating device at home for 28 days, while the other 10 women used a device with no nanoe™ generating device for 28 days at home. (19104)


    *24 [Testing organisation] Panasonic Product Analysis Center [Testing method and test result] Approximately 46m3 sized test room, room temperature 25 degrees Celsius, humidity 40%. Bundles (6 bundles) of hair were suspended 2m from a nanoe™ generating device, with repeated operation of the nanoe™ generating device: 8 hours on and 16 hours off. (USD-KS-15S-009-TM) [Method] nanoe™ released [Test substance] Hair Individual results may vary based on usage, and seasonal and environmental variables (temperature and humidity).